Fair Day Venison Corn Dog Recipe
Fair Day happens to be one of my favorite days of the year. Corn Dogs are unmistakably one of my favorite food…
Blueberries, Wild to Cultivated
Picking Blueberries, from Wild to Cultivated Blueberries hold a sweet spot in my heart. I love both the wild ones and the…
Loquat Jelly
One of the treasured fruits found in the South is the loquat, but it’s not very well known. I know it sounds…
Celebrate Spring with Perfect Easter Recipes
The fields and trees around my house are dressed up now in that beautiful fresh green color that just says spring. Here…
Rustic Quail Pizza
In my opinion this pizza can’t be beat! My daughter started making this recipe about a year ago and weekly I hear…
Quick Pickled Peppers
If you’ve already eaten up all the pickled peppers in your pantry, but you’re craving some right now, here’s a recipe for…
Southern Pan Fried Quail
Quail is tender, flavorful, and quite frankly one of my favorite meats. It’s incredibly versatile and is easy to prepare quickly. If…
Growing Carrots 101
Are you thinking about growing carrots? I highly recommend it. Carrots are one of the most rewarding vegetables a gardener can grow….
Cleaning and Cooking Collard Greens
A Staple of the Southern Diet It seems that cleaning and cooking collard greens is a Southern girl’s transition from childhood to…
10 Quick, Easy Wildgame Meals
It seems everyone’s life is hectic nowadays, and we are in need of a little break. I want to help make meal…
Stacy Lyn Harris Speaker SEOPA Conference
What a week! It was a pretty exciting week as I prepared to speak at the SEOPA Conference. Preparing for cooking demos and speaking events…
Meatballs with Rosemary Garlic Red Wine Sauce over Cheesy Polenta
It seems every family has their rendition of a heritage meatballs recipe. Heck, if you asked anyone in any country around the…
Plum Jam
I love the mild months of spring, but dread when those days end and the hot summer months begin. The fruits and…
Homemade Sausage Ravioli Recipe
You have probably heard people say that once you’ve made your own pasta from scratch, you never want to go back to…
Creating a Wildlife Sanctuary
What a great delivery! Our family is about to create a wildlife sanctuary. It’s is time to plant fields full of excellent…
Brag on Bonnie
I am thrilled to write this post. I’ll tell you, I have been trying to write it for a few weeks now,…
Composting: Create Robust, Beautiful, Nutritious Food
Recycling your food and plant waste by making compost for your garden is the single most important step to creating great tasting…
Starting Seeds: Grow Tomatoes, Peppers, Eggplant and More
Starting seeds in winter is an act of faith. The sight of the wind blowing through the midwinter barren oak branches hardly…
How to Get Started Raising Chickens
Raising chickens is an amazing adventure. Chickens, by far, are one of the most beneficial domesticated creatures in the world. They are…
Pan Fried Dove Recipe: A Delicious Appetizer
Well, I call this pan-fried dove recipe an appetizer, but I like to dine on it as a meal with a salad!…
The Lost Art of Sausage Making
Homemade venison sausage is one of the great benefits of wild game hunting, and it’s easier than many people think. One of…
Planting Dates for Vegetables and Herbs
Fall planting dates and spring/summer planting dates get special treatment on my calendars. Planting dates are always earlier than you might think….
Pumpkin Pie “Pioneer Style” – No Oven Needed
Pumpkin Pie “Pioneer Style” is both a delicious recipe and a memorable experience. Making this campfire dish is a tradition I hope…
Dove Season Warrants a Skeet Shooting Outing with the Family
DOVE SEASON WARRANTS A SKEET SHOOTING OUTING WITH THE FAMILY Yesterday was opening day of dove season in Alabama. Dove are…