Stacy Lyn’s Thanksgiving Menus
Click to download my Traditional, Southern, and Wild Foods Thanksgiving menus with links to recipes!
TRADITIONAL
STARTER
Corn Chowder with Bacon, Onions, Potatoes, Tomato,
Cream, & White Cheddar Cheese
ENTRÉE
Roasted Turkey, Cornbread Dressing
S I D ES
Brussels Sprouts, Wild Rice with Pecans, Cranberries
& Scallions, Glazed Carrots, Deviled Eggs
DESSERT
Pecan Bourbon Pie with Brown Sugar & Bourbon
Whiskey
or
Plain Pecan Pie
SOUTHERN
STARTER
Sweet Potato Soup with Pear, Celery, Garlic, Jalapeño,
Basil, Whipping Cream, & Goat Cheese
ENTRÉE
Southern Glazed Ham, Oyster Dressing
S I D ES
Garlic Mashed Potatoes, Giblet Gravy, Roasted Broccoli
with Toasted Bread Crumbs & Pine Nuts, Fried Cornbread
DESSERT
Sweet Potato Pie
or
Pecan Pie
WILD FOODS
STARTER
Fish Stew
ENTRÉE
Stuffed Wild Turkey, Stuffed Venison Loin
S I D ES
Mashed Sweet Potatoes, Creamy Corn Pudding, Black-Eyed Peas,
Asparagus, Cornbread or Rustic Bread
DESSERT
Pumpkin Pie Pioneer Style
– Happy Thanksgiving from Stacy Lyn!
Here are more of my top holiday recipes.